We’re now accepting resumes for the General Manager position at our upcoming Newtown, PA location.
2820 S Eagle Rd, Newtown, PA 18940.

At Love & Honey Fried Chicken, we believe every role is essential to creating a fantastic experience for our guests—and that includes our dishwashers! We’re looking for a reliable, hard-working team player to help keep our kitchen running smoothly. If you’re someone who takes pride in staying organized and loves working in a fast-paced environment, we’d love to hear from you!

Key Responsibilities - Leadership & Culture

• Be a hands-on leader, setting the tone for an inclusive, motivated, and results-driven work environment.

• Uphold and champion the values and culture that make Love & Honey special, fostering a sense of pride and ownership among team members.      

• Act as the primary liaison between team members and ownership, ensuring seamless communication and goal alignment.                                                                                                                           

Key Responsibilities - Operations & Management

• Oversee daily operations, ensuring smooth execution of service, with a focus on operational efficiency and guest satisfaction.

• Handle staffing needs, including recruiting, hiring, onboarding, and scheduling, to ensure adequate coverage and optimal performance during all shifts.            

• Manage payroll, inventory, cost controls, and sales growth initiatives.

• Oversee maintenance and repair of the restaurant, ensuring cleanliness, functionality, and adherence to safety and health regulations.

• Step into any role as needed to maintain exceptional service levels.

Key Responsibilities - Training & Development

• Develop and implement comprehensive training programs to onboard new hires and grow current staff.     

• Provide consistent coaching, feedback, and recognition to inspire and retain top talent.

• Monitor and evaluate team performance, addressing areas for improvement through constructive communication and clear goal-setting.

Key Responsibilities - Guest Experience

• Lead by example in delivering an exceptional guest experience, holding the team accountable for quality and hospitality standards.                                          

• Resolve guest complaints or conflicts promptly and professionally, turning challenges into opportunities to exceed expectations.                                                                                                                                                                      

Qualifications

• 2+ years in a management role within the fast-casual or quick-service restaurant (QSR) industry. 

• Proven ability to inspire, lead, and develop teams in a fast-paced environment.

• Solid understanding of restaurant operations, including staffing, financial management, and inventory control.                                          

• Proficiency with restaurant POS systems (experience with Toast is a plus), Microsoft Office, and scheduling software.                                               

• Excellent communication, conflict resolution, and decision-making abilities.

• Ability to manage multiple priorities and adjust to changing business needs.

• Manager’s ServSafe Certification is required.          

Why Join Us

• Be part of a growing and beloved brand that prioritizes quality and community.

• Enjoy competitive pay, performance bonuses, and opportunities for career growth.

• Work in a collaborative and supportive environment where your leadership makes a difference.

• Help shape the future of a fast-casual concept that values innovation and excellence.

Compensation & Benefits

• Starting salary: From $60,000 annually

• Performance-based bonuses up to $7,500

• Paid Time Off

• Employee Discount

• Paid Training

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How to Apply

Submit your application today to join our journey toward delivering the best fried chicken experience in town.